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It seems that quite a few people now know what HYPOCHLOROUS ACID is. For those who don't...read on to learn more.

Either way, it is an exciting product!

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Nature has the answer!

It has been around since the dawn of man, it is created in man and beast alike, it is called Hypochlorous Acid or HOCl.

 

HOCl is found in the cells of all mammals, so it is not alien to the body and can be used safely. It is non-irritating, hypoallergenic, and yet kills all known pathogens, such as mold, bacteria, germs, and viruses. HOCl is produced as a liquid, is pH neutral, and therefore non-corrosive. HOCl can be added to water to make it potable, it can be sprayed as an aerosol to disinfect the air and surfaces it lands on, it can be used to sanitize fruits, vegetables, it can be used for the "sick building" epidemic by cleaning pipes, and HVAC systems.

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HOCl was first identified over 150 years ago. it  was difficult to study since it rapidly deactivated and converted to a simple salty byproduct. Advances in technology have enabled us to manufacture stable and highly potent HOCl  through a process called Electro-Chemical Activation (ECA).

HOCI WATER APPLICATIONS

Institutional

Computer Class

Horticulture

Vineyard

Agricultural

Cowshed

Food Services

Outdoor Food Truck

Medical Services

Dental Tools
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