SAFE Sanitizer - Food Safe and No-Rinse Sanitizer
 
Hypochlorous - 200ppm of Free Available Chlorine (FAC).    
VIEW SAFETY DATA SHEETS 
 
Directions for use:  Soak into, or spray on, or apply using a cloth.  There is NO NEED to dry, rinse or wipe off kitchen cutting boards, chef knives, dishes, utensils, cups, and glassware before using them with food and drinks.  It tastes much better than other Food-Safe Sanitizers.   You can also use it to sanitize your face masks (without rinsing after);  you can use your face mask again after it is air-dried.
 
If you require something more potent, HOSPITAL GRADE, and which has a Health Canada Drug Identification Number (and it is also on the Health Canada Covid List), use the SAFE Disinfectant (500ppm).
 
Extremely SAFE, Yet Potent Against Pathogens!
We provide HOCl manufactured using advanced technology enabling us to produce highly potent solutions with an extended shelf life.  Natural, Hypoallergenic, Alcohol-Free, Animal Friendly, Eco-Friendly, and Cruelty-Free.
 
HOCl is now used on major cruise ship lines, airports, schools, and offices. Join the HOCl movement and see why it is taking the disinfection industry by storm! 
 
ULTRASAFE
Anti-Viral
Anti-Bacterial
Ant-Fungal
Kills Black Mold
Does not Cause Pathogens to Mutate
Truly fragrance-free for the most scent-sensitive person
 
APPLICATIONS:  Ready to Use. Restaurants and other Food Establishments.  Rinsing is not required. 
 
DIRECTIONS: Spray thoroughly on food contact surfaces such as cutting boards, countertops, stoves, sinks, refrigerators, dishes, cutlery, cups and glassware. Let stand for 1 minute before use.